Quick No Fail Mayonnaise
This homemade quick no fail mayonnaise recipe is super easy to make and makes a very creamy mayo that tastes much better than store-bought.
Equipment
- Hand Blender
- Slim, high jar
Ingredients
- 1 egg
- 2 garlic cloves
- 1 teaspoon Dijon mustard
- 2 pinches salt
- pepper
- 2 dl sunflower oil
Instructions
- Add all ingredients to the jar.1 egg, 2 garlic cloves, 1 tsp Dijon mustard, 2 pinches salt, pepper, 2 dl sunflower oil
- Put your blender into the jar all the way to the bottom. Turn it on and slowly pull the blender up. While you pull it up it will instantly make your mayo. This only works when you use a slim jar that is slightly wider than your hand blender.
- Taste the mayonnaise and add some more seasoning if needed.
- Instantly serve or put a lid on and store the mayonnaise in the fridge.
US Customary conversions are calculated automatically. I cannot guarantee the accuracy of this information.
Nutrition
Calories: 2285kcalCarbohydrates: 3gProtein: 6gFat: 254gSaturated Fat: 26gPolyunsaturated Fat: 10gMonounsaturated Fat: 211gTrans Fat: 1gCholesterol: 164mgSodium: 895mgPotassium: 92mgFiber: 1gSugar: 1gVitamin A: 242IUVitamin C: 2mgCalcium: 39mgIron: 1mg
Nutrition information is calculated automatically. I cannot guarantee the accuracy of this information.
Did You Try This Recipe?I can't wait for you to try this recipe. I'd love for you to leave a star rating. You can also share a picture with me by mentioning @ohsweetcultureshock or tag #ohsweetcultureshock!
