Homemade Orange Peel Tea Recipe
No longer waste your orange peels! Make this super quick and easy recipe for a homemade orange peel tea and reduce your food waste.
Equipment
- Big pot
- Knife
Ingredients
- Fresh Orange Peels of about 4 oranges
- 1.5 l Water
- 1 small Cinnamon Stick
Instructions
- Cut the oranges in slices. I found that the flavor is better that way than using the whole skin.
- Add everything to a pot and turn up the heat. Wait till the water cooks. Then turn of the stove and let it sit.
- Serve the tea cold or warm.
Notes
- It's very important you use bio / organic oranges that have not been in contact with pesticides
- If you let the tea sit for several hours then take the oranges and cinnamon stick out of the water, else it will get bitter.
- If your oranges aren't very sweet add some honey to the tea
- This is wonderful iced as well
US Customary conversions are calculated automatically. I cannot guarantee the accuracy of this information.
Your Notes
Nutrition
Serving: 1 potCalories: 55kcalCarbohydrates: 15gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 77mgPotassium: 117mgFiber: 7gSugar: 1gVitamin A: 212IUVitamin C: 65mgCalcium: 157mgIron: 1mg
Nutrition information is calculated automatically. I cannot guarantee the accuracy of this information.
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