Grilled Herb Butter Corn On The Cob
This Grilled Herb Butter Corn On The Cob recipe is the perfect side dish for any BBQ. The recipe is super easy and quick to prepare and makes a juicy, delicious corn on the cob that you will love.
Ingredients for this homemade grilled herb butter:
This recipe really could not be any simpler. You only need 2 ingredients to make it.
- Corn on the cob: This recipe is made for already pre cooked corn. We barely ever can find fresh corn here which is why we always use pre cooked corn from the store. If you get fresh corn make sure you cook it first before grilling it. On the grill we will just give it a char and let the butter melt nicely.
- Herb butter: Get your favorite herb butter out! I always make mine myself. Check out this post to make your own herb butter in any flavor you want
How to make this grilled herb butter corn on the cob:
Making this grilled corn on the cob really could not be any easier. I guess the hardest part is to decide what kind of herb butter you want to use lol!
Alright, so you have decided for a herb butter, yey! Now make sure you have already cooked corn if not go ahead and cook it real quick and make sure you remove all the husks and silk. I have never been able to get my hands on fresh corn so I do not want to give any instructions on that. If you know how to properly prepare fresh corn go ahead and do so, if not I recommend googling it.
Corn is ready, herb butter too. Lets get started with the recipe then shall we?
Put your corn onto a cutting board or plate. Brush half the herb butter onto the corn with a kitchen brush. (see picture below)
Then preheat your grill to medium heat. Grill your corn on medium heat till nicely charred (about 10 minutes). Make sure you keep turning the corn to get it charred on all sides.
Once charred brush on the rest of the herb butter and let it melt for a few seconds. Then remove the corn from the grill and serve.
More recipes for your summer BBQ you might like:
Also want some drinks to go with your BBQ? Make sure to check out the Drinks section!
Grilled Herb Butter Corn
Equipment
- Grill
- Kitchen brush
Ingredients
- 2 Corn on the cob; cooked (or 4 halved corn on the cob)
- 4 tbsp Herb Butter How to Make Homemade Herb Butter – Oh Sweet Cultureshock
Instructions
- Put your cooked corn onto a cutting board or plate.
- Brush half the butter onto the corn with a kitchen brush.
- Preheat your grill to medium heat.
- Grill your corn on medium heat till nicely charred (about 10 minutes). Make sure you keep turning the corn to get it charred on all sides.
- Brush on the rest of the herb butter and let it melt for a few seconds.
- Then remove the corn from the grill and serve.
Notes
- This recipe is made for already pre cooked corn. We barely ever can find fresh corn here which is why we always use pre cooked corn from the store. If you get fresh corn make sure you cook it first before grilling it. On the grill we will just give it a char and let the butter melt nicely.
Your Notes
Nutrition
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Such an incredible combo!
Thank you so so much Roma! So happy you love it too š
I love your content! It is always so inspiring š
Love this recipe and the simplicity of it. Who can resist making it? I sure will
Thank you so so much! I am so happy you wanna try my recipe. They really are so easy to make, enjoy!
I’m definitely making this corn when I make the herb butter. This sounds so good.
Oh yey I am so excited that you want to try both recipes! Hope you will love it as much as we do š
Love this! I love corn on the cob and I found this so delicious!
This is my fave way to eat corn
Absolutely agree with you Angie! Grilled corn is the best
I loooooove corn so much! I could eat this daily! This is very delicious š¤¤
OMG same girl! So glad you love this too š