Treat yourself with an Eggnog Latte this Winter season! This holiday-inspired hot beverage is the perfect mix of bold espresso, creamy eggnog, and a hint of nutmeg. It’s smooth, cozy, and super easy to make at home. Skip the coffee shop and make this latte yourself instead!
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❤️Why you will love this recipe
- Easy to make: You don't need any fancy equipment for this recipe but get to enjoy a coffee shop standard latte!
- Better than store-bought: Skip the overpriced seasonal drinks and make a better version at home.
- Coffee Shop style latte: Instead of getting your specialty seasonal lattes at the coffee shop, simply make this one at home. It is cheaper and tastes so much better!
- Tastes like a holiday treat: The eggnog instantly transforms your daily latte into a super creamy, comforting coffee that is the perfect treat during the holidays. Or all winter long honestly!
- Versatile: This latte can be made in so many ways so it works for everyone! Whether you want it dairy-free, iced, or even spiked for a holiday party, make it your own!
If you love your daily lattes, then this one’s a must-try this Winter. Smooth, creamy, and just the right amount of holiday flavor! This cozy drink will keep you warm all Winter long. Curl up with a mug, and let the warm, festive flavors brighten your day!
🥣Equipment
If you’ve ever made a latte at home, you likely already have what you need:
- Espresso Maker: An espresso machine works best, but a normal coffee brewer, a Moka pot, or Aeropress would work too. Just make sure to brew a strong coffee.
- Milk Frother: A built-in frother makes it easy to heat and froth the eggnog and milk. If you don't have one built into your espresso machine simply heat up your milk and eggnogg in a small sauce pan and use a hand frother.
- Mug: Use your favorite mug! A sturdy, heat-retaining mug keeps the latte warm longer.
📝The Ingredients
You will need a few simple ingredients for this latte recipe:
- Espresso: Freshly brewed espresso is best for a bold flavor. Go for a strong, dark roast to get a rick result.
- Eggnog: Any store-bought or homemade eggnog works. Go with a classic version or switch it up with flavored eggnog.
- Milk: Whole milk creates the creamiest texture, but 2% or even a non-dairy options like oat or almond milk will work.
- Nutmeg: Freshly grated nutmeg has the most aroma, but pre-ground works too.
👩🏻🍳How to Eggnog Latte at home
Here is a quick overview of the recipe steps. Please read the recipe card for the full instructions.
- Brew the espresso and set it aside.
- Heat the eggnog and milk using a frother or in a saucepan until warm and slightly frothy.
- Pour the espresso into a mug, top with the steamed mixture, and sprinkle with nutmeg.
💡Tips for the perfect Eggnog Latte
- Use fresh nutmeg: Grate a little fresh nutmeg over the top for the best flavor.
- Warm your mug: Pour some hot water into your mug to preheat it, then discard before assembling the latte.
- Don’t overheat the eggnog: Heating it too much can change the texture due to the egg content. Gentle steaming is best!
🍴Serving suggestions
An eggnog latte is already a treat on its own, but pairing it with something extra makes it even better.Whether you’re having it for breakfast or as an afternoon pick-me-up, here are a few great options:
- Holiday cookies: Gingerbread, shortbread, or snickerdoodles bring out the warm, spiced flavors in the latte.
- Breakfast pastries: A buttery croissant or a cinnamon roll makes it feel like a café-style breakfast.
- Whipped cream: Add a dollop of whipped cream and an extra sprinkle of nutmeg
- Iced version: Let the espresso cool, then pour over ice and add the milk mixture for a chilled twist.
- Evening treat: Enjoy it with some dark chocolate or a slice of spiced cake for a cozy night in.
- Adult time: Add a splash of rum, bourbon, or brandy to make it an alcoholic version, or use a non-alcoholic spirit if you crave the drink without the alcohol.
🥄Storage
This latte is best enjoyed fresh and should not be stored.
💭Frequently asked questions
Yes, you can prepare your coffee in any way you like, as long as it is a strong brewed coffee. Use a french press, Capsule machine, or whatever else you have on hand. I do not recommend using instant coffee.
Any eggnog works! A classic version is my favorite but any flavored one can give the latte a fun twist.
Yes, use a dairy-free eggnog and pair it with your favorite plant based milk.
Warm it until steaming but not boiling. Too much heat can change the texture due to the eggs in the eggnog.
Adjust the espresso amount to your taste; one shot for milder flavor, two for a bolder kick.
Frothing makes it smoother and creamier, but you can skip it if you don’t mind a thinner texture.
Eggnog is already sweet, but if you want more, try a little maple syrup, honey, or vanilla syrup.
Yes, add a splash of rum, bourbon, or brandy to make it a festive adult treat.
More recipes to try
📖 Recipe
Eggnog Latte
Equipment
- Espresso Maker Your preferred option, espresso machine is best but others work
- Milk steamer or saucepan
- Milk frother built in best; alternatively hand frother works
- Mug
Ingredients
- 1-2 Espresso Shots strong brew
- 100 ml Eggnog
- 50 ml Milk
- 1 pinch Nutmeg
Instructions
- Brew your Espresso. Make 1-2 Espresso Shots depending on how strong you like your latte.1-2 Espresso Shots
- Combine the eggnog and milk in a steaming jug and froth it. Alternatively, use a small saucepan to steam until warm and whisk to froth.100 ml Eggnog, 50 ml Milk
- Pour the espresso into a mug, top with the steamed milk mixture and sprinkle with some nutmeg. Enjoy!1 pinch Nutmeg
Notes
- Don’t overheat the eggnog: Heat it until steaming but not boiling, as high heat can change the texture.
- Frothing tips: If you don’t have a frother, whisk the warmed eggnog and milk vigorously or shake it in a sealed jar.
- Make it iced: Let the espresso and milk mixture cool, then serve over ice for a chilled version.
US Customary conversions are calculated automatically. I cannot guarantee the accuracy of this information.
Your Notes
Nutrition
Nutrition information is calculated automatically. I cannot guarantee the accuracy of this information.
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